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In vitro activity of robenidine analogue NCL195 against methicillin-resistant Staphylococcus pseudintermedius

The rise of difficult-to-treat infections among companion animals, particularly the increasing incidence of methicillin-resistant Staphylococcus pseudintermedius (MRSP) in dogs poses significant cha ...

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Antimicrobial resistance in production animals

There is growing recognition of the significant role food production animals play in the dissemination of antimicrobial-resistant bacteria. This issue is particularly relevant in the realm of food pro ...

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A Review of Antibacterial Candidates with New Modes of Action

There is a lack of new antibiotics to combat drug-resistant bacterial infections that increasingly threaten global health. The current pipeline of clinical-stage antimicrobials is primarily populated ...

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New antibiotics to combat One Health AMR

The rise of antimicrobial resistance has been accompanied by a decline in the development of new antibiotics. In this article, we explore the current state of affairs and trends in both human- and ani ...

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What does the future hold? Improved detection, treatment and management of One Health AMR

CEAStAR Centre Director Mark Blaskovich provides a viewpoint of where antimicrobial resistance research is heading in the future from the perspective of the Centre and other AMR-focused initiatives in ...

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How do bacteria actually become resistant to antibiotics?

“What doesn’t kill me makes me stronger,” originally coined by Friedrich Nietzsche in 1888, is a perfect description of how bacteria develop antibiotic resistance. Contrary to a common belief, a ...

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